STARTERS
$7
ROASTED NUTE & MARINATED OLIVES
[n,gf,vg]
$7
$8
HOUSEMADE SOURDOUGH FOCACCIA
garlic butter [v]
$8
$15
FRIED CALAMARI
grilled lemon, spicy sugo, salsa rosa
$15
$19
SALMON & AVOCADO TARTARE
housemade crostini, lemon caper vinaigrette, radish [gf*]
$19
$23
LOCAL BLUEFIN TUNA CRUDO
Shallot, capers, pistachio vinaigrette, pane carasau [n,gf*,df]
$23
$16
MARINATED TOMATOES
Castelvetrano olives, burrata, basil oil, lemon vinaigrette [gf, v]
$16
$14
CHARRED ZUCCHINI
pepitas aioli, pecorino, mint [gf,vg*]
$14
$17
BRAISED BEEF MEATBALLS
tomato sugo, garlic crostini, pecorino cheese
$17
$12
BONELESS SUPERFINE “WINGS”
housemade buffalo sauce, housemade ranch
$12
$14
LOADED “BOLO” FRIES
bolognese meat sauce, fontina cheese, fresno chilies
$14
$10
SUPERFINE FRIES
rosemary & sage [vg]
$10